An easy, two ingredient Negroni variation. Lighter, brighter, and less syrupy than a traditional Negroni, with a crunchy bitterness from the bitter citrus, and warm notes of alpine herbs like fennel and juniper.
Ingredients
1.5 oz Veso Eclipse Bitter Citrus
1.5 oz Veso Eclipse Alpine
Lemon Peel for garnish
Process
Stir all ingredients over ice, and then strain into a rocks glass over a large ice cube. Garnish with a lemon peel.